FROM THE HEART OF RAJASTHAN

Pure Ghee. The Traditional Way.

Made from Gir cow milk and crafted through the traditional Bilona process - slowly, patiently, and with respect for a timeless tradition.

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Reusable Packaging

Glass Jar for every Size

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Bilona Journey at Deora Farms

Fresh Milk, Carefully Collected

Fresh milk forms the foundation of our Bilona ghee.

The milk is collected and handled with care before beginning its transformation through the traditional Bilona process.

Gently Warmed for the Next Stage

Before the milk is transformed into curd, it is gently warmed to prepare it for the traditional curd-setting process.

This carefully handled step helps create the right foundation for the curd that will later be traditionally churned to obtain fresh makkhan.

Gently Warmed Milk ,  Fresh A2 Milk,  Prepared for Traditional Curd Setting

100% Gir Cow Ghee

Ghee made with only Gir Cow's Milk, 100% A2 Ghee

Bilona Ghee

Traditionally Processed Bilona Ghee. Made with traditional Churning Method

Grass Fed Cows

Our gir cows are only grass fed, no artifical nutrition named food.

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Customers Reviews

Umesh Seervi
Umesh Seervi@radhecomputer
Really rich aroma and a beautiful golden colour. The taste feels very traditional and authentic. We’ve been enjoying it with dal, roti and khichdi.
Som Dadhich
Som Dadhich@somdadhich
I ordered the 1 kg pack and really liked the quality. The ghee has a lovely traditional flavour without being overpowering. Definitely a product I’d keep in my kitchen
Saurabh Khatri
Saurabh Khatri@sooorabh
Very nice texture and aroma. It adds a wonderful flavour to simple everyday food. The packaging also feels premium and well made.
Devanshi Gajja
Devanshi Gajja@moxie.dg
The Bilona ghee has a distinctive, rich taste. I especially enjoy adding it to hot rotis and dal. A beautiful representation of traditional Indian ghee.